Desc：Exquisite ceramics are pleasing to the eye. Ceramic products are also standing in people's life, adding color to daily life. Pottery is made of clay with high viscosity and strong plasticity. It is opaque, has fine pores and weak water absorption, and the sound of hitting is turbid. Porcelain is made of clay, feldspar and quartz. It is translucent, non absorbent, corrosion-resistant, hard and tight, and crisp. So what role does industrial grade sodium tripolyphosphate play in the production process of ceramics, from the initial old clay to exquisite ceramic technology?

Desc：Recently, the shortage of spot goods has intensified, which has entangled downstream manufacturers who want to purchase recently. Either they have not found a suitable manufacturer, or the price is not too expensive. Sodium tripolyphosphate, as a basic chemical material and related phosphorus containing products, plays an important role, and the relative price has also increased. Why is the unit price of food grade sodium tripolyphosphate higher than that of industrial grade?

Desc：Daily washing water generally contains heavy metal ions (mainly Ca2 +, Mg2 +). In the washing process, they will form insoluble metal salts with the active substances in soap or detergent, reducing the washing capacity. Therefore, it is necessary to add industrial grade sodium tripolyphosphate, which can complex heavy metal ions, into the detergent.

Desc：With the rapid pace of modern life, people have been used to a variety of food. Without food additives, many foods in life cannot exist. In China, more than 2500 kinds of food additives are allowed to be used at present. Sodium pyrophosphate is one of the food additives. Chuandong Chemical Group will tell you the use of food additive sodium pyrophosphate in food processing.

Desc：Noodles are nutritious and delicious, convenient and fast, and can nourish the stomach and body. In the north of China, there is a saying that "you can have no rice a day, but you can't have no noodles a day". It can be seen that stewed noodles, mixed noodles and soup noodles are indispensable food for northerners. Nowadays, people pursue a healthy diet, especially when there are strict standards for three meals a day. The color and taste of noodles need to be noticed in production. Can the quality of noodles be improved by adding food additive sodium tripolyphosphate in production and processing?

Desc：Food additives are known as the soul of modern food industry. From the perspective of function, food additives mainly play five major roles: preventing food corruption, improving food sensory quality, improving food nutrients, promoting food variety innovation and facilitating food processing and production. Sodium pyrophosphate is also one of the food additives. So, what is the applicable scope and dosage of food additive sodium pyrophosphate?